The forecast for animal fats calorie supply per capita in Brazil indicates a steady upward trend from 2024 to 2028, beginning at 84.17 kilocalories and reaching 84.67 by 2028. The year-on-year increase is minimal, suggesting a stable demand and intake level. From 2024 to 2025, an increase of 0.15% is observed, and similarly, each subsequent year sees a rise of roughly 0.14% to 0.16%. This reflects a steady and marginal growth pattern, likely responding to consistent dietary practices or agricultural production factors.

Future trends to watch for include:

Consumer shifts toward alternative fats, possibly influenced by health trends or economic conditions.
Potential impacts from climate change on animal agriculture affecting fat supply.
Policy changes in food regulation and trade that might alter availability or importation of animal products.