The European Soups and Broths market in 2023 showed varying growth rates. The United Kingdom led with 299.02 million kg, exhibiting a modest increase of 1.64%. Spain followed closely, with a higher growth of 3.66%, reaching 244.81 million kg. Germany and France showed steady growth with 0.8% and 2.03% increases respectively. Belgium and Croatia experienced declines, by -2.39% and -2.31% respectively. For smaller markets like Austria and Portugal, trends were mixed with a decrease of -3.45% for Austria and a 1.75% increase for Portugal. The market is fragmented with diverse growth rates across the region.
Looking ahead, the European soups and broths market is expected to focus on health, sustainability, and new flavor innovations. Trends to watch include vegan and organic product lines gaining popularity. There will likely be increased competition from private labels, and technological advancements in packaging to enhance shelf-life and freshness.
Top countries in Soups and Broths and Preparations Thereof Market Size Volume by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 299,020,000 | 2023 | -0.91% | +1.64% | View data |
| 2 | 2 Spain | 244,810,000 | 2023 | +3.85% | +3.66% | View data |
| 3 | 3 Germany | 203,510,000 | 2023 | +0.83% | +0.8% | View data |
| 4 | 4 France | 198,940,000 | 2023 | -3.15% | +2.03% | View data |
| 5 | 5 Belgium | 30,764,000 | 2023 | -2.59% | -2.39% | View data |
| 6 | 6 Denmark | 18,173,000 | 2023 | +0.76% | +0.43% | View data |
| 7 | 7 Czech Republic | 13,994,000 | 2023 | +0.7% | +1.32% | View data |
| 8 | 8 Portugal | 11,764,000 | 2023 | +0.95% | +1.75% | View data |
| 9 | 9 Finland | 9,671,800 | 2023 | +2.19% | +1% | View data |
| 10 | 10 Austria | 5,517,200 | 2023 | -5.46% | -3.45% | View data |
