The per capita consumption of toffees, caramels, and similar sweets in the UK was stable at 0.65 kg in both 2024 and 2025, with a slight decline to 0.64 kg in 2026 and 2027, and further down to 0.63 kg by 2028. In 2023, the consumption was recorded at 0.65 kg, indicating a modest downward trend over time. The year-on-year decrease between 2025 and 2026 is around 1.54%, with similar declines continuing thereafter. Over the five-year span, the compound annual growth rate (CAGR) suggests a gradual average decrease in per capita consumption.

Future trends to watch for include:

Shifts in consumer preferences towards healthier snack alternatives.
Potential impact of inflation and health regulations on confectionery purchases.
Innovative marketing and product development targeting younger demographics or new markets.