In 2023, the import value of fermented milk to Germany stood at an estimated baseline figure, from which the forecasted data shows a steady increase. From 2024 to 2028, the import value rises from $48.171 million to $49.361 million. This represents a year-on-year increase of approximately 0.64% in 2025, continuing with slight increments each year, signaling stable growth. The compound annual growth rate (CAGR) over this five-year period suggests a consistent annual growth.
Future trends to watch for include potential changes in consumer preferences towards fermented dairy products, effects of trade policies on import volumes, and the impact of any emerging local competition. Monitoring these elements will be essential for understanding the market's trajectory.
