The sold production of flours, meals, and pellets of meat in Germany is projected to steadily increase from 2024 to 2028, with values rising from 198.93 million euros in 2024 to 220.04 million euros in 2028. In 2023, the actual production stood at 194 million euros, indicating robust growth in the sector.
Key trends observed:
- Year-on-year growth rates show consistent upward movement, with an average annual increase of about 2.5% expected.
- The five-year CAGR from 2024 to 2028 is approximately 2.4%, highlighting sustained industry expansion.
Future trends to watch for include technological advancements in production techniques, potential shifts in meat consumption patterns, and evolving regulatory environments which may influence production levels and market dynamics.
