The analysis of Frozen Poultry Meat Price per Unit in Germany from 2011 to 2021 shows a consistent declining trend. The price per kilogram dropped from 4.82 Euros in 2011 to 3.6 Euros in 2021, representing a significant decrease over the 10-year period.
Key Year-on-Year Variations:
- 2011 to 2012: -6.02%
- 2012 to 2013: -6.19%
- 2013 to 2014: +5.88%
- 2014 to 2015: -8.00%
- 2015 to 2016: -8.21%
- 2016 to 2017: -1.58%
- 2017 to 2018: +0.53%
- 2018 to 2019: +1.06%
- 2019 to 2020: -10.26%
- 2020 to 2021: +5.57%
The Compound Annual Growth Rate (CAGR) from 2016 to 2021 is approximately -1.08%, indicating an average annual decline in prices over the last five years.
Future Trends to Watch For:
- Pay attention to fluctuations in feed costs and supply chain logistics, as these significantly affect production costs and therefore prices.
- Monitor consumer demand trends and potential shifts towards alternative protein sources or fresh poultry options.
- Keep an eye on regulatory changes and trade policies that could impact import prices and market competition.
