In 2023, France led European production of headed, gutted fresh flounders, halibuts, and soles for human consumption with 11.67k euros per metric ton value, followed by the UK with 8.95k and Spain with 8.17k. Year-on-year changes revealed significant fluctuations: the UK experienced a substantial increase, whereas Spain and the Netherlands saw notable decreases. Over the past five years, trends have varied among countries, with Denmark and Sweden showing positive growth, while Spain faced declines.
For future trends, stakeholders should focus on economic and environmental factors influencing the fisheries sector, including sustainability initiatives, regulatory changes, and technological advancements impacting productivity and market dynamics across Europe.
Top countries in Headed Gutted Fresh Flounders, Halibuts and Soles Production in Capture Fisheries for Human Consumption by Country
| # | 9 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 11,670 | 2023 | -3.27% | +5.04% | View data |
| 2 | 2 United Kingdom | 8,950 | 2023 | +5.37% | +26.55% | View data |
| 3 | 3 Spain | 8,170 | 2023 | -11.4% | -13.98% | View data |
| 4 | 4 Norway | 6,060 | 2023 | +7.4% | +0.99% | View data |
| 5 | 5 Sweden | 5,290 | 2023 | -6.28% | +5.95% | View data |
| 6 | 6 Denmark | 4,700 | 2023 | +4.59% | +17.7% | View data |
| 7 | 7 Belgium | 3,160 | 2022 | -81.14% | View data | |
| 8 | 8 Germany | 2,660 | 2023 | -15.5% | -1.54% | View data |
| 9 | 9 Netherlands | 1,780 | 2023 | +82.68% | -15.1% | View data |
