Forecast: Waste Generated by Food, Beverage and Tobacco Manufacturing in Turkey

The waste generated by food, beverage, and tobacco manufacturing in Turkey has shown a consistent upward trend from 1.32 million metric tons in 2014 to 1.51 million metric tons in 2023, reflecting a steady annual increase. Year-on-year variations indicate a decreasing rate of growth, with a 1.3% increase in 2023 compared to 1.75% in 2016. Over the past five years, the compound annual growth rate (CAGR) has averaged 1.39%, suggesting a stable but gradually decelerating growth pattern.

Forecasts for the upcoming years (2024-2028) predict continued growth, with waste generation expected to reach 1.6 million metric tons by 2028. The forecasted 5-year CAGR is lower at 0.93%, indicating a slight deceleration. Future trends to watch for include technological advancements that may reduce waste production, regulatory changes aiming to limit industrial waste, and increased industry efforts towards sustainability practices.

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