The Dominican Republic Poultry Meat Production is set to reach 375.4 Thousand Metric Tons by 2027 from 359 Thousand Metric Tons 2022, increased 0.7% per year. Since 2018, the supply rose 0.6% year on year attaining 129,050 Thousand Metric Tons. The country was number 42 in 2022, Portugal came ahead 359 Thousand Metric Tons. China, Brazil and Russia respectively were numbers 2, 3 and 4 in this ranking.
How does the Dominican Republic rank in Poultry Meat Production?
| # | 137 Countries | Thousand Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United States | 22,900 | 2023 | +0.62% | +0.54% | View data |
| 2 | 2 China | 20,800 | 2018 | View data | ||
| 3 | 3 Brazil | 14,380 | 2023 | +0.51% | +0.63% | View data |
| 4 | 4 Russia | 4,840 | 2023 | +1.21% | +1.26% | View data |
| 5 | 5 India | 3,790 | 2023 | +1.07% | +0.95% | View data |
| 41 | 41 Belgium | 482 | 2023 | +0.42% | +0.51% | View data |
| 42 | 42 Portugal | 371 | 2023 | +0.82% | +1% | View data |
| 43 | 43 Dominican Republic | 362 | 2023 | +0.84% | +0.73% | |
| 44 | 44 Ecuador | 349 | 2023 | +0.29% | -0.057% | View data |
| 45 | 45 Algeria | 300 | 2023 | +0.33% | +0.34% | View data |
