The Dextrins and Other Modified Starches market in Switzerland experienced a declining trend from 2013 to 2023, where the value stood at 57.067 million USD. The market saw significant fluctuations with a sharp decline between 2015 and 2022. Particularly, the last two years showed a year-on-year decrease, indicating weakening market dynamics. The compound annual growth rate (CAGR) over the past five years was -5.7%, highlighting a steady negative trend overall.
Future trends to watch for include:
- Innovations in starch modification techniques that may stimulate market growth.
- Increased demand for gluten-free and clean-label products which could indirectly boost the market.
- Potential regulatory changes affecting starch sourcing and usage.
- Strengthening emphasis on sustainable production practices among consumers.
| # | 36 Countries | US Dollars | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Japan | 2,089,200,000 | 2023 | +0.19% | -0.15% | View data |
| 2 | 2 Germany | 1,052,800,000 | 2023 | -0.78% | -1.06% | View data |
| 3 | 3 France | 718,300,000 | 2023 | -1.82% | -2.48% | View data |
| 4 | 4 United Kingdom | 597,870,000 | 2023 | +0.076% | -0.94% | View data |
| 5 | 5 Italy | 391,420,000 | 2023 | -2.45% | -3.01% | View data |
| 20 | 20 Egypt | 61,120,000 | 2023 | -2.54% | -2.58% | View data |
| 21 | 21 Portugal | 59,879,000 | 2023 | -1.19% | -1.3% | View data |
| 22 | 22 Switzerland | 57,067,000 | 2023 | -5.08% | -5.7% | |
| 23 | 23 Vietnam | 50,639,000 | 2023 | +4.59% | +5.2% | View data |
| 24 | 24 Israel | 43,849,000 | 2023 | +0.95% | +2.44% | View data |
