The United States leads the global export of fructose syrup exceeding 50% fructose, with notable contributions also from China and Mexico. Significant year-on-year growth was observed in countries like Pakistan, Bulgaria, and Chile. Conversely, countries like Argentina and Japan experienced decreases in their export values. Over a five-year period, the landscape exhibits fluctuating trends influenced by regional shifts and market demands.
Future trends to watch include the evolving dietary preferences impacting fructose syrup demand, potential regulatory changes in major markets, and advancements in production technology that could influence global export dynamics. Monitoring these indicators will be pivotal for stakeholders in the industry.
Top countries in Export of Fructose Syrup of More Than 50% Fructose by Country
| # | 10 Countries | US Dollars | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United States | 509,610,000 | 2023 | +1.72% | +2.17% | View data |
| 2 | 2 China | 163,260,000 | 2023 | +3.55% | +8.34% | View data |
| 3 | 3 Mexico | 149,910,000 | 2023 | +3.84% | +3.64% | View data |
| 4 | 4 Hungary | 53,683,000 | 2023 | +1.03% | +2.56% | View data |
| 5 | 5 Netherlands | 25,677,000 | 2023 | +3.63% | +3.93% | View data |
| 6 | 6 South Korea | 25,572,000 | 2023 | +0.5% | +8.01% | View data |
| 7 | 7 Bulgaria | 22,190,000 | 2023 | +1.15% | +2.17% | View data |
| 8 | 8 Germany | 21,921,000 | 2023 | -0.2% | -0.91% | View data |
| 9 | 9 Canada | 19,172,000 | 2023 | -2.89% | -0.28% | View data |
| 10 | 10 Belgium | 12,326,000 | 2023 | +0.35% | -3.65% | View data |
