Forecast: Import of Flour or Meal of Dried Legumes to Italy

The import of flour or meal of dried legumes to Italy is forecasted to increase steadily, starting at 6.3021 million USD in 2024 and reaching 7.1663 million USD by 2028. In 2023, the actual import value was 6.0785 million USD. This indicates a consistent year-on-year growth, with percentages as follows: 3.68% from 2024 to 2025, 3.34% from 2025 to 2026, 3.17% from 2026 to 2027, and 3.01% from 2027 to 2028. The forecasted average Compound Annual Growth Rate (CAGR) over these five years is approximately 3.30%.

Future trends to watch for include:

  • Market demand shifts due to dietary preferences towards plant-based foods.
  • Potential impacts of trade policies and tariffs on import costs.
  • Technological advances in production and supply chain efficiency.

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