The forecast for the re-import of flour or meal of dried legumes to Canada shows a consistent year-on-year increase from 2024 to 2028, starting at 35.13 thousand kilograms in 2024 and reaching 38.62 thousand kilograms by 2028. The compound annual growth rate (CAGR) is anticipated to illustrate a modest upward trend, reflective of increased demand or market stabilization. In 2023, the actual data must be considered the baseline to ascertain comparative growth.
Future trends to monitor include:
- Fluctuations in global legume production affecting supply re-import dynamics.
- Changes in consumer dietary preferences towards plant-based alternatives.
- Potential trade policy adjustments impacting import costs.
- Technological advancements in the processing and logistics of legumes.
