The Frozen Bovine Meat market in Denmark has experienced a general decline in volume from 2012 to 2022, with values recorded at 7.8439 million kilograms in 2012 and declining to 5.9813 million kilograms in 2022. Despite an overall downward trend, there were slight increases in certain years, such as from 2017 to 2019, which showed positive year-on-year variations. However, the market consistently declined in the last two years, with a year-on-year decrease of 1.99% in both 2021 and 2022. Over a long-term period, from 2018 to 2022, the CAGR reduced to -0.47%, indicating a slow but ongoing contraction.
Future trends to watch for include potential market stabilization or further contraction influenced by changes in consumer preferences, economic factors, and potential shifts towards alternative meat sources. Additionally, monitoring advancements in meat preservation and freezing technologies, along with policy and regulatory changes in the meat industry, will be critical in predicting future market movements.
# | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
---|---|---|---|---|---|---|
1 | 1 France | 282,500,000 | 2023 | -2.81% | -0.1% | View data |
2 | 2 Ireland | 92,319,000 | 2023 | +1.71% | +1.6% | View data |
3 | 3 United Kingdom | 88,229,000 | 2023 | +1.5% | +1.37% | View data |
4 | 4 Germany | 67,612,000 | 2023 | +5.97% | +3.13% | View data |
5 | 5 Sweden | 40,377,000 | 2023 | -0.18% | +0.26% | View data |
6 | 6 Spain | 25,748,000 | 2023 | -5.41% | -6.08% | View data |
7 | 7 Finland | 14,972,000 | 2023 | +3.77% | +0.54% | View data |
8 | 8 Denmark | 5,862,400 | 2023 | -1.99% | -1.47% | |
9 | 9 Slovenia | 1,905,300 | 2023 | +2.73% | +1.02% | View data |
10 | 10 Latvia | 1,751,200 | 2023 | +5.27% | +4.56% | View data |