The forecast for the import of flours, meals, and pellets of meat to France indicates a steady rise from 2024 to 2028. In 2023, the imports stood at a measurable baseline. Starting at 136.5 million kilograms in 2024, the imports are expected to incrementally increase each subsequent year, reaching 145.2 million kilograms by 2028. The year-on-year growth demonstrates a persistent upward trajectory, highlighting moderate expansion in demand. This trend, observed over the five-year period, suggests a consistent compound annual growth rate, pointing to a stable and ongoing demand in this import category.

Future trends to watch for include:

Potential changes in dietary or agricultural policies within France that could impact import demand.
Fluctuations in international markets and trade relations affecting the supply chain.
Advancements in alternative protein sources which could influence meat-based import consumption.