In 2023, the sold production of fresh or chilled cuts of beef and veal in Germany was recorded at approximately 763 million kilograms. Moving forward, the forecast from 2024 to 2028 shows a steady increase in production from 801.94 million kilograms to 972.77 million kilograms. The year-on-year growth rates are reflective of a consistent upward trend, suggesting a robust demand in the market.
Future trends to watch for include:
- Shifts in consumer dietary preferences, particularly increasing interest in plant-based alternatives, which could affect beef demand.
- Regulatory changes or incentives promoting sustainable livestock practices, potentially influencing production dynamics.
- Economic factors impacting the purchasing power and consumption patterns of households, which may alter forecast assumptions.
