The yield of whole fresh cow milk in Thailand has shown a consistent upward trend since 2013. As of 2023, the yield stood at 58.99 thousand hectograms per animal. A significant growth was observed between 2013 and 2015, followed by a period of stability from 2015 to 2019. Since 2020, the yield has resumed a steady increase, with an average year-on-year variation of 1.65% and a 5-year CAGR of 1.58% by 2023.
With forecasted data from 2024 to 2028, the yield is expected to continue its gradual rise, achieving a CAGR of 1.16% and a forecasted growth rate of 5.95% over five years.
Future trends to watch for include technological advancements in dairy farming, improvements in animal health and nutrition, and potential impacts of climate change and economic factors on milk production in Thailand.
