Key Market Indicators
Consumption of cassava in East Timor is expected to reach 21.5 thousand metric tons by 2026, a drop of 1.2% annually on average. In 2021, East Timor placed 55th, with 23 thousand metric tons consumed. Mexico topped the list, with Indonesia, Ghana, and Mozambique coming in second, third, and fourth respectively. East Timor's cassava production is also predicted to decrease by 4.5% annually, reaching 15,020 metric tons by 2026. In 2021, East Timor ranked 64th, with 19,680 metric tons produced. Jamaica surpassed this, with the Democratic Republic of the Congo, Thailand, and Ghana taking second, third, and fourth place respectively.
