Forecasts indicate a steady decline in Italy's imports of prepared or preserved turkey meat and offal from 2024 to 2028, beginning at 3.7231 million kilograms in 2024 and shrinking to 3.1085 million kilograms by 2028. This trend represents an annual decrease, with year-on-year percentage variations reflecting a consistent downturn. The Compound Annual Growth Rate (CAGR) over this five-year period signals a negative growth trend, emphasizing a shift in market dynamics.
Future trends to watch for include potential shifts in consumer preferences towards alternative protein sources, changes in trade policies, and potential impacts of economic conditions on consumer spending and import volumes.
