Key Market Indicators
Suriname's cocoa production is projected to drop by 6.7% each year, on average, over the next five years. The country produced 4 metric tons of cocoa in 2021, but that number is expected to fall to 2.7 metric tons by 2026. This is a significant drop from Suriname's cocoa production in 1966, which was 4.4% lower than 2021's levels. In 2021, Suriname ranked 55th in cocoa production, lagging behind Saint Lucia, which produced 4 metric tons. Ghana, Indonesia, and Nigeria occupied the top three spots in the ranking.
