The per capita supply of poultry meat protein in the US is forecasted to gradually increase from 21.1 grams per day in 2024 to 21.66 grams per day by 2028. This represents a steady year-on-year growth, averaging approximately 0.3% per annum. Analyzing trends, the compound annual growth rate over this five-year period highlights a consistent expansion of 0.3% each year.
Future trends to watch for include the impact of consumer preferences on poultry consumption, possible shifts in dietary trends towards alternative proteins, and any potential regulatory changes affecting the poultry industry. Monitoring these factors is essential for accurate future forecasting.
