The dry pasta market in Bulgaria was valued at 16.72 million Euros in 2023. Over the past decade, the market experienced fluctuations, with values peaking in 2013 and generally declining thereafter. From 2018 to 2023, the market saw an average annual decrease (CAGR) of 0.34%. Year-on-year analysis indicates minor contractions each year from 2021 to 2023, signifying a shrinking market.
Future trends to watch for:
- Potential growth opportunities through the introduction of premium pasta offerings or health-conscious varieties.
- Changes in consumer preferences possibly leading to a rise in alternative ingredient pastas.
- Impact of economic conditions on consumer spending and market recovery.
How does Bulgaria rank in Dry Pasta Market Size Value?
| # | 14 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 686,960,000 | 2023 | +0.38% | +0.8% | View data |
| 2 | 2 Germany | 516,430,000 | 2023 | +1.53% | +4.05% | View data |
| 3 | 3 Spain | 369,290,000 | 2023 | +1.42% | +1.76% | View data |
| 4 | 4 United Kingdom | 161,380,000 | 2023 | +1.16% | +0.97% | View data |
| 5 | 5 Greece | 152,810,000 | 2023 | -0.51% | -0.98% | View data |
| 11 | 11 Poland | 38,901,000 | 2023 | +0.14% | +2.5% | View data |
| 12 | 12 Denmark | 26,516,000 | 2023 | -1.83% | -0.47% | View data |
| 13 | 13 Bulgaria | 16,720,000 | 2023 | -0.82% | -0.34% | |
| 14 | 14 Estonia | 8,266,200 | 2023 | -0.25% | +3.25% | View data |
