The forecast for the import of flour, meal, and powder of fruit and nut, citrus or melon peel to France from 2024 to 2028 shows a consistent upward trend in volume. In 2023, imports were at 8.348 million kilograms. Moving forward, the projected figures exhibit steady growth with over 9 million kilograms expected by 2028. The year-on-year percentage increase ranges around 1.7%, suggesting a stable demand increment. Over these five years, the Compound Annual Growth Rate (CAGR) is approximately 1.7%, indicating a healthy and sustainable import growth pattern.

Trends to watch for:

Potential impacts of changing dietary preferences towards plant-based options on import demands.
Fluctuations in pricing and supply chain dynamics due to possible economic or geopolitical shifts.
Technological advancements in food processing that may influence import volumes and market dynamics.
Impact of environmental policies on packaging and transport affecting import logistics.