In 2023, France led European production of flours, meals, and pellets of meat at 770.26 million kilograms, with significant year-on-year growth of 5.4%. Conversely, Italy and Spain showed slight declines of 1.89% and 0.54%, respectively. Germany and the UK experienced modest increases, while Poland's output rose by 2.82%. Noteworthy growth was seen in Estonia and Serbia, with gains of 7.25% and 54.96%, respectively. However, Austria faced a notable contraction of 7.46%. The five-year CAGR highlights steady production in major countries, affirming France’s dominance alongside emerging contributions from Eastern Europe.
Future trends indicate that increased sustainable practices and regulatory changes in Europe will shape production dynamics. Demand for alternative proteins might alter market composition, potentially impacting traditional production centers. Additionally, technological advancements and strategic investments in green technologies are expected to enhance efficiency and output, particularly in smaller Eastern European markets.
Top countries in Sold Production of Flours, Meals and Pellets of Meat by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 770,260,000 | 2023 | +1.94% | +5.4% | View data |
| 2 | 2 Italy | 601,550,000 | 2023 | +9.49% | -1.89% | View data |
| 3 | 3 Spain | 525,570,000 | 2023 | +0.46% | -0.54% | View data |
| 4 | 4 Germany | 487,520,000 | 2023 | +0.94% | +1.4% | View data |
| 5 | 5 United Kingdom | 406,510,000 | 2023 | +2.05% | +3.18% | View data |
| 6 | 6 Poland | 340,560,000 | 2023 | +3.26% | +2.82% | View data |
| 7 | 7 Netherlands | 242,840,000 | 2023 | +7.75% | -1.76% | View data |
| 8 | 8 Belgium | 122,280,000 | 2023 | -4.78% | -2.36% | View data |
| 9 | 9 Denmark | 107,340,000 | 2023 | +0.0047% | +0.95% | View data |
| 10 | 10 Finland | 90,364,000 | 2023 | +13.19% | +2.47% | View data |
