The Dry Pasta Market Size Volume Per Capita in Germany showed a fluctuating trend from 2013 to 2023, with 2023 standing at 4.8 kilograms per capita. The market displayed minor annual variations; notable growth occurred from 2018 onwards. The year-on-year variation between 2022 and 2023 was a modest increase of approximately 0.2%. Over the last five years, the Compound Annual Growth Rate (CAGR) is roughly stable, suggesting slow growth or plateauing consumption trends.
Future trends to watch include potential impacts from health and wellness trends, sustainability in production, and consumer preference shifts towards ethnic or gourmet pasta varieties, which may drive demand changes.
How does Germany rank in Dry Pasta Market Size Volume Per Capita?
| # | 15 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Greece | 11.12 | 2023 | View data | ||
| 2 | 2 Croatia | 7.35 | 2023 | View data | ||
| 3 | 3 Portugal | 7.12 | 2023 | View data | ||
| 4 | 4 Finland | 5.87 | 2023 | View data | ||
| 5 | 5 Spain | 5.7 | 2023 | View data | ||
| 6 | 6 Czech Republic | 5.29 | 2023 | View data | ||
| 7 | 7 Sweden | 5 | 2023 | View data | ||
| 8 | 8 Germany | 4.8 | 2023 | |||
| 9 | 9 Estonia | 4.31 | 2023 | View data | ||
| 10 | 10 Denmark | 3.81 | 2023 | View data | ||
