The forecast for gutted fresh shellfish production for capture fisheries intended for human consumption in France indicates a steady growth from 2024 to 2028. The series sees an increase from 842.92 thousand euros in 2024 to 986.43 thousand euros in 2028. Comparing year-on-year data: 2025 shows a 4.32% increase from 2024, 2026 records a 4.1% rise, 2027 presents a 3.89% increase, while 2028 demonstrates a 3.71% growth. The Compound Annual Growth Rate (CAGR) over these five years is notable, reflecting an average annual increase of 3.88%.
Trends to watch: look for potential impacts from environmental changes, sustainability initiatives, and regulatory shifts that could affect shellfish production, with a focus on enhancing sustainable capture practices to meet rising consumption demands.
