The Fresh Sheep Meat market size in Spain has shown a consistent decline from 2012 to 2016, with values decreasing year on year. A slight recovery is observed in 2017, followed by modest growth until 2019. However, the market again saw a decline in 2020, and values fluctuated marginally in the following years, stabilizing around 84.834 million kilograms in 2022. In terms of year-on-year variations, significant negative trends are seen up to 2016, a positive turn in 2017, and mixed results thereafter. The Compound Annual Growth Rate (CAGR) for the period has been negative until 2017, turning positive thereafter but remaining modest.
Key future trends to watch for include market stabilization efforts, consumer preferences shifting towards alternative proteins, and policy changes impacting livestock farming. Monitoring these elements will provide insights into potential market growth or further fluctuations.
How does Spain rank in Fresh Sheep Meat Market Size Volume?
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 188,190,000 | 2023 | +0.49% | +2.01% | View data |
| 2 | 2 France | 139,260,000 | 2023 | -2.55% | -1.87% | View data |
| 3 | 3 Spain | 75,994,000 | 2023 | -4.69% | -3.06% | |
| 4 | 4 Germany | 33,561,000 | 2023 | +2.9% | +2.28% | View data |
| 5 | 5 Belgium | 10,799,000 | 2023 | -1.11% | -0.39% | View data |
