In 2023, Spain led European cooked shellfish production for human consumption with a valuation of 25.7 thousand euros per metric ton. Sweden followed with 19.47, while Norway and the Netherlands recorded 12.73 and 5.96 respectively. Germany, Belgium, and Denmark had similar valuations between 5.34 and 4.62. Year-over-year, the Netherlands showed the highest growth at 12.31%, while Denmark experienced a decline at -4.15%. Spain saw a moderate increase of 4.61%.
Looking into future trends, monitoring the effects of environmental policies and technological advancements in aquaculture will be crucial. Potential sustainability initiatives and demand fluctuations may significantly impact the industry dynamics in Europe.
Top countries in Cooked Shellfish Production in Capture Fisheries for Human Consumption by Country
| # | 7 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 25,700 | 2023 | -14.27% | +4.61% | View data |
| 2 | 2 Sweden | 19,470 | 2023 | +36.98% | +5.14% | View data |
| 3 | 3 Norway | 12,730 | 2023 | +2.94% | +3.66% | View data |
| 4 | 4 Netherlands | 5,960 | 2023 | +0.14% | +12.31% | View data |
| 5 | 5 Germany | 5,350 | 2023 | -11.44% | +4.76% | View data |
| 6 | 6 Belgium | 5,340 | 2023 | -3.65% | +7.64% | View data |
| 7 | 7 Denmark | 4,620 | 2023 | -0.17% | -4.15% | View data |
