In 2023, Japan imported approximately 54.32 million kilograms of prepared or preserved mackerel. The forecast for 2024 predicts an import volume of 57.096 million kilograms, highlighting a year-on-year increase of about 5.1% from 2023. The subsequent years see a consistent growth trend, reaching 69.083 million kilograms by 2028. Over this five-year period, the compound annual growth rate (CAGR) stands at approximately 4.8%, indicating steady demand.

Future trends to watch for:

Potential shifts in consumer preferences towards fresh or alternative seafood options due to health trends.
Impact of trade policies or tariffs which could affect import costs and supply chain.
Environmental factors influencing the availability of mackerel stocks globally.