The forecasted data for the sold production of milk and cream with fat content exceeding 6% in France indicates a consistent growth trend from 2024 to 2028, with values increasing steadily from €1.6896 billion in 2024 to €1.8146 billion in 2028. This marks a year-on-year growth rate averaging around 1.8% during this period. Assuming a modest growth from 2023, the compound annual growth rate (CAGR) over this five-year period suggests a stable increase in demand and production capabilities.

Future trends to monitor include:

Potential changes in consumer preferences towards higher fat content dairy products.
Regulatory impacts on the dairy sector, particularly concerning health and sustainability initiatives.
Technological advancements in dairy production for improving efficiency and quality.
Economic factors affecting disposable incomes and purchasing power regarding luxury dairy products.