Between 2010 and 2018, the price per unit of citrus fruit spreads in France experienced fluctuations, starting at €3.43 per kilogram in 2010 and rising to €4.95 per kilogram by 2018. There was a notable period of growth, particularly from 2016, which accelerated towards 2018. This indicates increasing value perception or cost increases, impacting consumers progressively.
In 2023, the price has continued this upward trend, influenced by inflationary pressures and potential shifts in supply chain dynamics. Over the last two years, prices steadily increased, suggesting an upward trend with a robust CAGR over the past five years.
Looking forward, watch for trends such as sustainable sourcing and production cost changes. Monitor potential consumer shifts towards healthier or alternative spreads, which could impact traditional citrus fruit spread demand and pricing.
