In 2023, the cooked seafood production in capture fisheries for human consumption in Germany was measured at a certain baseline value. Forecast estimates predict a steady increase in value from 47.011 million Euros in 2024 to 49.765 million Euros in 2028. This represents year-on-year growth rates of approximately 1.49% for 2025, 1.44% for 2026, 1.42% for 2027, and 1.38% for 2028. The compound annual growth rate (CAGR) over this five-year period is roughly calculated at 1.43%.

Future trends to watch for include:

Environmental factors impacting fish stock sustainability, affecting production capacity.
Changes in consumer preferences toward sustainable and locally sourced seafood products.
Technological advancements in processing and distribution enhancing efficiency.
Economic factors such as inflation or exchange rates influencing seafood market dynamics.