The Dry Pasta Market Size Value Per Capita in Spain has shown notable fluctuation over the past decade. As of 2023, it reached 8.02 Euros Per Capita, marking an increase from 7.9 Euros in 2022 and 7.76 Euros in 2021, translating into a year-on-year increase of 1.52% from 2022 to 2023 and 1.8% from 2021 to 2022. Over the last five years, the market experienced a Compound Annual Growth Rate (CAGR) of approximately 1.67%, indicating moderate expansion.
Future trends to watch for include:
- Potential shifts in consumer preferences towards healthier pasta options.
- The impact of economic factors on disposable income affecting consumption.
- Possible supply chain disruptions influencing market dynamics.
How does Spain rank in Dry Pasta Market Size Value Per Capita?
| # | 14 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Greece | 14.55 | 2023 | View data | ||
| 2 | 2 Croatia | 10.99 | 2023 | View data | ||
| 3 | 3 France | 10.13 | 2023 | View data | ||
| 4 | 4 Portugal | 9.99 | 2023 | View data | ||
| 5 | 5 Spain | 8.02 | 2023 | |||
| 6 | 6 Sweden | 7.8 | 2023 | View data | ||
| 7 | 7 Czech Republic | 6.43 | 2023 | View data | ||
