The forecast for young high growth enterprises, or "gazelles," in Italy's event catering and other food service activities suggests a stable trend from 2024 to 2028, with slight growth anticipated. In 2024, the number of these enterprises stands at 17, slightly increasing to 18 in 2025 and stabilizing through 2028. This indicates a minor year-on-year increase of approximately 5.88% from 2024 to 2025, followed by no further changes and a 0% compound annual growth rate (CAGR) over the five-year period.
Future trends to watch for include:
- Potential impacts of economic changes on small enterprises.
- Evolving consumer preferences in event catering that might drive demand.
- The role of technology in enhancing operational efficiency.
- Market responses to sustainability and regulatory shifts.
