The forecasted import value of dried vegetables to France is set to gradually increase from $118.91 million in 2024 to $122.26 million in 2028. Compared to 2023, where the import stood at approximately $117 million, this indicates a steady annual growth trend.
Year-on-year growth percentages: - 2024: 1.63% - 2025: 0.72% - 2026: 0.90% - 2027: 0.69% - 2028: 0.67%
CAGR over the 5 years is around 0.93%, illustrating gradual and consistent growth in demand.
For future trends, watch for factors such as dietary shifts towards plant-based foods, potential trade policy changes, or innovations in food preservation and logistics that might impact import patterns. Additionally, macroeconomic factors or shifts in EU's agricultural policy could also influence this market.
