In 2023, Vietnam led global Robusta green coffee production with a 38.75% share, followed by Brazil at 27.82% and Indonesia at 10.77%. Uganda showed notable growth with a 10.2% increase. India and Brazil also experienced positive growth at 4.12% and 5.25%, respectively. Conversely, Malaysia and Ivory Coast saw declines of 6.51% and 7.56%. Emerging countries like Ecuador and Nicaragua recorded substantial increases of 16.8% and 26.19%, showcasing regional diversification in production.
Future trends to watch include potential shifts driven by climate change impacting production regions, technological advancements improving yield outputs, and increasing consumer preference for sustainably sourced coffee, which could reshape country production shares and strategies.
Top countries in Robusta Green Coffee Production Share by Country (Thousand Units (Bags of 60 kg))
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Vietnam | 38.75 | 2023 | +5.18% | +0.6% | View data |
| 2 | 2 Brazil | 27.82 | 2023 | -4.82% | +5.25% | View data |
| 3 | 3 Indonesia | 10.77 | 2023 | -20% | -2.22% | View data |
| 4 | 4 Uganda | 7.5 | 2023 | +4.93% | +10.2% | View data |
| 5 | 5 India | 5.87 | 2023 | -6.91% | +4.12% | View data |
| 6 | 6 Malaysia | 1.92 | 2023 | -25% | -6.51% | View data |
| 7 | 7 Ivory Coast | 1.73 | 2023 | +10.2% | -7.56% | View data |
| 8 | 8 Thailand | 0.96 | 2023 | +7.14% | +2.9% | View data |
| 9 | 9 Tanzania | 0.77 | 2023 | +15.38% | 0% | View data |
| 10 | 10 Mexico | 0.7 | 2023 | 0% | +3.91% | View data |
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