In 2023, China overwhelmingly dominated the global production of guinea fowl and goose meat, accounting for 96.67% of the total output. Egypt, despite a significant annual growth of 1.95%, still only contributed 1%, followed by Hungary and Myanmar with minor shares. Most countries experienced a reduction in production; notably, France saw a drastic decrease of 9.09%. Over the last five years, variations include gains in Myanmar, Austria, and Paraguay, whilst Czech Republic and Italy significantly declined.
Future trends to watch include the potential for diversification in production sources as smaller nations look for growth opportunities, and the impact of global demand shifts on these production dynamics.
Top countries in Guinea Fowl and Goose Meat Production Share by Country (Metric Tons)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 China | 96.67 | 2023 | +1.36% | +1.23% | View data |
| 2 | 2 Egypt | 1 | 2023 | +1.48% | +1.95% | View data |
| 3 | 3 Hungary | 0.8 | 2023 | -1.21% | -2.43% | View data |
| 4 | 4 Myanmar | 0.51 | 2023 | +3.76% | +4.15% | View data |
| 5 | 5 Madagascar | 0.44 | 2023 | +0.21% | +0.21% | View data |
| 6 | 6 Taiwan | 0.31 | 2023 | -5.34% | -3.94% | View data |
| 7 | 7 Israel | 0.11 | 2023 | -0.56% | -0.56% | View data |
| 8 | 8 Germany | 0.099 | 2023 | -0.45% | -1.54% | View data |
| 9 | 9 Iran | 0.091 | 2023 | +0.11% | +0.11% | View data |
| 10 | 10 United Kingdom | 0.053 | 2023 | -2.02% | -2.16% | View data |
