In 2023, France's lobster production in capture fisheries for human consumption was valued at approximately €49.85 million. The forecast for 2024 to 2028 shows a gradual decline: €49.66 million in 2024, €49.47 million in 2025, €49.29 million in 2026, €49.10 million in 2027, and €48.92 million in 2028. The yearly percentage decrease remains consistent, reflecting a modest contraction in the sector. Over this period, the compound annual growth rate (CAGR) signifies a decline, emphasizing a downward trend.

Future trends to watch for:

Sustainable fishing practices and regulations that could impact production volumes.
Potential shifts in consumer preferences towards alternative seafood options.
Economic factors affecting the cost and demand for premium seafood products like lobsters.