In 2023, the pork demand in France was at 2.11 million metric tons, a figure that is maintained consistently from 2024 to 2028 according to forecasts. Over this period, the forecasted volume remains unchanged, indicating a stable demand without any expected growth or decline. The year-on-year percentage change and the compound annual growth rate (CAGR) over the five-year period remain at 0%, suggesting a stagnation in the market dynamics for pork demand.

Future trends to watch for in the French pork market include:

Potential impacts of changes in consumer preferences towards plant-based diets.
Regulatory changes or trade policies affecting pork imports and exports.
Economic factors such as inflation or shifts in disposable income affecting consumer spending.
Technological advancements in food production and supply chain efficiencies.