In 2023, Canada's horse meat production stood at 21.56 thousand metric tons. Between 2024 and 2028, forecasts suggest a gradual decrease, with production declining from 21.47 to 21.11 thousand metric tons. This represents a consistent year-on-year decline of approximately 0.42%. The 5-year compound annual growth rate (CAGR) reveals an average annual decrease of about 0.41% over this period.

Future trends to watch for include:

Potential changes in consumer demand and international trade policies that could impact production levels.
Regulatory shifts focusing on animal welfare, which might influence breeding and slaughter practices.
Technological advancements in meat production and distribution that could affect operational efficiencies.