Flours, Meals and Pellets of Meat Market Size Volume Per Capita in Italy

The flours, meals, and pellets of meat market in Italy experienced a fluctuating trend from 2013 to 2023. The volume per capita rose from 7.83 kg in 2013 to a peak of 10.14 kg in 2017, followed by a gradual decline to 9.5 kg in 2023. The most notable variations over the last two years were -4.5% in 2021 and a slight recovery by 3.2% in 2022. Over the last five years, the compound annual growth rate (CAGR) indicates a slight decline, reflecting an overall shrinking demand in the market.

Future trends to watch for include potential impacts from changing consumer preferences towards plant-based diets and increasing regulatory measures for animal-based products. Furthermore, any shifts in trade policies or economic conditions in Italy could significantly alter market dynamics.