The frozen bovine meat market in Greece, valued at 65.42 million Euros in 2023, experienced a general downtrend over the past decade. The year-on-year variations reveal consistent negative growth since 2020, with a notable 3.1% decrease in 2023. The compound annual growth rate (CAGR) over the last five years stands at -3.18%, illustrating a declining tendency.
Future trends to watch include:
- Potential impact of increasing consumer preferences for alternative protein sources.
- Influence of fluctuating supply chain conditions due to geopolitical factors.
- Government regulations or incentives for local production to rejuvenate market performance.
| # | 11 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 2,381,900,000 | 2023 | +3.04% | +4.16% | View data |
| 2 | 2 Italy | 338,660,000 | 2023 | +4.96% | +4.7% | View data |
| 3 | 3 Sweden | 303,590,000 | 2023 | +1.29% | +1.69% | View data |
| 4 | 4 Spain | 154,310,000 | 2023 | -3.26% | -8.98% | View data |
| 5 | 5 Finland | 109,850,000 | 2023 | +5.69% | +1.82% | View data |
| 6 | 6 Greece | 65,420,000 | 2023 | -3.1% | -3.18% | |
| 7 | 7 Denmark | 41,496,000 | 2023 | -3.31% | +1.68% | View data |
| 8 | 8 Hungary | 36,354,000 | 2023 | +7.89% | +1.44% | View data |
