The frozen pork market in the UK has seen varied trends over the past decade. Starting at €270.67 million in 2013, it saw a decline until 2015, reaching €255.34 million. However, it picked up in 2016 and saw a significant increase in 2017, reaching €321.96 million. The market experienced some fluctuations but maintained a generally upward trajectory from 2018 onwards, culminating in a value of €331.64 million in 2023. Year-on-year growth has consistently been around 1.52% to 1.41% over the last two years, with a CAGR of 1.53% over the past five years.
Future trends to watch for include potential impacts from global trade policies, consumer preferences shifting towards plant-based diets, and technological advancements in refrigeration and supply chains. Monitoring these factors will be crucial for predicting market dynamics and strategizing for sustained growth.
| # | 11 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 621,320,000 | 2023 | +1.34% | +1.86% | View data |
| 2 | 2 Romania | 358,170,000 | 2023 | +3.81% | +2.8% | View data |
| 3 | 3 United Kingdom | 331,640,000 | 2023 | +1.41% | +1.53% | |
| 4 | 4 Spain | 225,370,000 | 2023 | -3.47% | -3.85% | View data |
| 5 | 5 Bulgaria | 181,130,000 | 2023 | -0.87% | +2.76% | View data |
