The market size value per capita for fresh hams, pork shoulders, and other pork cuts in Italy showed a varied trend. Between 2013 and 2023, it had an upward trajectory, peaking in 2021 at 87.53 euros per capita. From 2021 to 2023, there was a slight decrease in 2022, followed by a small recovery. The compound annual growth rate (CAGR) from 2018 to 2023 was moderate, indicating a steady increase on average.
Future trends worth monitoring include changes in consumer preferences towards healthier diets, potential regulatory impacts on the meat industry, and the influence of sustainability practices on pork production and consumption in Italy.
How does Italy rank in Fresh Hams, Pork Shoulders and Other Pork Cuts Market Size Value Per Capita?
| # | 14 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 87.37 | 2023 | |||
| 2 | 2 Spain | 56.64 | 2023 | View data | ||
| 3 | 3 Poland | 53.23 | 2023 | View data | ||
| 4 | 4 Slovakia | 41.07 | 2023 | View data | ||
| 5 | 5 Portugal | 38.99 | 2023 | View data | ||
