The Frozen Pork Market in France shows a steady increase in volume per capita from 2019 to 2023, reaching 3.02 kilograms per capita in 2023. The year-on-year growth reveals a stable market with slight increments, as seen in 2022 and 2023, each showing marginal increases. The Compound Annual Growth Rate (CAGR) over the past five years highlights moderate growth, indicative of a relatively strong demand for frozen pork in the French market.
Future trends to watch for:
- Potential shifts in consumer preferences towards fresh pork or alternative proteins.
- Impact of sustainable and ethical food production on consumer choices.
- Economic factors influencing disposable income and spending on frozen meat products.
- Health and wellness trends affecting pork consumption patterns.
How does France rank in Frozen Pork Market Size Volume Per Capita?
| # | 9 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Bulgaria | 9.98 | 2023 | View data |
| 2 | 2 Estonia | 8.5 | 2023 | View data |
| 3 | 3 Croatia | 7.2 | 2023 | View data |
| 4 | 4 Lithuania | 5.01 | 2023 | View data |
| 5 | 5 Spain | 3.88 | 2023 | View data |
| 6 | 6 Czech Republic | 3.79 | 2023 | View data |
| 7 | 7 Finland | 3.59 | 2023 | View data |
| 8 | 8 France | 3.02 | 2023 | |
| 9 | 9 Greece | 2.04 | 2023 | View data |
