Between 2013 and 2023, the market size volume per capita of prepared and preserved meat, meat offal, or blood in the Netherlands showed fluctuations. The highest point was in 2016 with 32.57 kg per capita, while a low was observed in 2014. In 2023, the per capita volume was 29.07 kg. Over the last two years, the market experienced a slight decline. The compound annual growth rate (CAGR) for the past five years was stable, around -0.2% per year, indicating minimal growth.
Future trends to watch for include:
- Potential impacts of increasing health-conscious consumption.
- Shifts towards plant-based alternatives or lab-grown meat.
- Regulatory changes affecting meat processing.
- Fluctuations in meat prices due to supply chain disruptions or economic factors.
How does the Netherlands rank in Prepared and Preserved Meat, Meat Offal or Blood Market Size Volume Per Capita?
| # | 16 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Estonia | 51.14 | 2023 | View data | ||
| 2 | 2 Finland | 48.55 | 2023 | View data | ||
| 3 | 3 Lithuania | 44.45 | 2023 | View data | ||
| 4 | 4 Denmark | 37.92 | 2023 | View data | ||
| 5 | 5 Czech Republic | 30.03 | 2023 | View data | ||
| 6 | 6 Latvia | 29.08 | 2023 | View data | ||
| 7 | 7 Netherlands | 29.07 | 2023 | |||
| 8 | 8 Poland | 27.6 | 2023 | View data | ||
| 9 | 9 Spain | 25.72 | 2023 | View data | ||
