In 2023, the meat market size volume per capita in France was recorded at 66.5 kilograms. The data from 2024 onward indicates a steady annual decline in meat consumption per capita, with volume decreasing from 65.8 kilograms in 2024 to 62.82 kilograms by 2028. Year-on-year, this reflects a consistent reduction of approximately 1.1% to 1.2%. The compound annual growth rate (CAGR) for the period from 2024 to 2028 is estimated at around -1.12%.

Future trends to watch for include:

Increasing consumer awareness and preference for plant-based diets.
Potential regulatory changes promoting sustainable and ethical farming.
Possible innovations in the meat substitute market impacting traditional meat consumption.