In 2023, the consumption of fresh pineapples in the US stood at an estimated 8.42 pounds per person. The forecasted data from 2024 to 2028 shows a steady increase in consumption, with an average growth of about 0.16 pounds annually. The year-on-year growth rates are moderate, indicating a consistent rise in popularity or accessibility of fresh pineapples. The compound annual growth rate (CAGR) over the five-year period suggests a promising upward trend in consumer preference.

Future trends to watch for include:

Increased interest in healthy eating and demand for fresh, organic produce.
Potential influences of climate change on pineapple production affecting US consumption patterns.
Growing awareness and marketing of pineapples' health benefits could further boost consumption rates.