The import value of extracts and juices of meat, fish, and aquatic invertebrates to Italy is forecasted to gradually decline from 2024 to 2028. In 2023, actual import figures stood slightly higher at a benchmark value, indicating a consistent downward trend. The figures for 2024 to 2028 show a projected decrease, with the compound annual growth rate (CAGR) reflecting this downward trajectory over the five-year period.

Future trends to watch for:

Potential changes in global supply chains or trade policies affecting import dynamics.
Shifts in consumer preferences towards alternative protein sources possibly impacting demand.
Economic factors in Italy that might influence import strategies.