From 2013 to 2023, the oil-cake resulting from the extraction of soya-bean oil market in Italy showed fluctuations in volume per capita. In 2023, the consumption stood at 41.37 kg per capita, indicating a slight decrease of approximately 1.5% from 2021 to 2023. Over the last five years, the compound annual growth rate (CAGR) reflected a marginal decline, signifying a market that has remained relatively steady with minor variations.
Future trends to watch for include shifts in consumer preferences towards plant-based protein sources, sustainability impacts on soya production, and potential regulatory changes affecting imports and consumption patterns in Italy. Monitoring these factors will be crucial for stakeholders in this market.
How does Italy rank in Oil-Cake Resulting from the Extraction of Soya-Bean Oil Market Size Volume Per Capita?
| # | 15 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Denmark | 274.86 | 2023 | View data | ||
| 2 | 2 Portugal | 57.84 | 2023 | View data | ||
| 3 | 3 Belgium | 57.54 | 2023 | View data | ||
| 4 | 4 Croatia | 49.79 | 2023 | View data | ||
| 5 | 5 Lithuania | 48.95 | 2023 | View data | ||
| 6 | 6 France | 41.8 | 2023 | View data | ||
| 7 | 7 Italy | 41.37 | 2023 | |||
| 8 | 8 Greece | 37.69 | 2023 | View data | ||
| 9 | 9 Czech Republic | 31.19 | 2023 | View data | ||
